Bakra Eid Special – Beef Pulao with Rennee Foods Mixed Achar

Bakra Eid, or Eid al-Adha, is an excellent festival for Muslims in which they commemorate obedience to Allah by offering an animal. Sharing the meat bonds circle of relatives and society, with tasty dishes that include mixed achar.

Beef pulao is irresistible on Bakra Eid. Rice is infused with beefy meat and spices and a splash of Rennee mixed achar provides that unique something that brings it all together, cutting through fattiness to ensure every bite is a wonderfully balanced treat.

Join us in making the best Beef Pulao using Rennee mixed achar! This recipe is all about flavor balance, ideal for Bakra Eid. Even if you’re new to cooking, your guests will be pleasantly surprised!

Why Beef Pulao is a Bakra Eid Staple

Seasoned with aromatic spices with beef that is so tender, flavorful freshly cooked rice becomes just another supporting actor on the stage of rich, heavy flavor. The aromatic spices waft all over the kitchen while the beef marinates, which pairs fabulously well with clouds of fluffy savory rice. Rennee mixed achar! That’s right, it adds a nice acidity to the rich beef—making every bite the perfect balance of indulgent and refreshing. An ingredient worth trying!

Why Rennee Mixed Achar?

Just a quick note before we cook! Our Mix sabzi ka achar​ is a must-have in the kitchen. Its tangy, spicy flavor makes it great for adding to curries, meat dishes, and even rice like Beef Pulao!

For meat dishes, Rennee Mixed Achar is essential! It enhances natural flavors and adds a delicious tang. In Beef Pulao, it complements the richness of the beef, balancing the flavors perfectly for a more flavorful and satisfying dish.

Benefits Of Using Renee Mixed Achar:

• Enhances Flavor: Mixed Achar adds a burst of bold, spicy, and tangy flavor to your dishes, turning any meal into something special.
  
  
• Elevates Meat Dishes: Its combination of spices and pickled vegetables brings extra depth and richness, especially to meats like chicken, beef, or mutton.
  
  
• Perfect for Side Dishes: Mixed Achar is the ideal accompaniment for beef pulao, parathas, or curries, adding a unique, zesty kick that pairs perfectly with traditional dishes.
  
  
• Reliable Quality: Rennee Mixed Achar offers consistent quality, ensuring each jar is packed with fresh, vibrant flavors every time.
  
  

Rennee Foods Rennee mixed achar Price:

Rennee Mixed Achar – This Mixed Achar is highly appreciated and popular across kitchens in Pakistan for its consistent quality and delicious blend of spices. It offers a mild tanginess that enhances a variety of dishes, and it’s incredibly budget-friendly. Available in multiple sizes, Rennee Mixed Achar – This Mixed Achar is highly appreciated and popular across kitchens in Pakistan for its consistent quality and delicious blend of spices. It offers a mild tanginess that enhances a variety of dishes, and it’s incredibly budget-friendly. Available in multiple sizes, Rennee mix sabji ka achar​ is not only an essential kitchen ingredient but also a great value for your money. Below is the price distribution for Rennee Mixed Achar:

Rennee Mixed Achar Pouch: Rs. 85

The Pouch of Rennee Mixed Achar is perfect for those who don’t need a large quantity. At Rs. 85, it’s great for all your cooking needs, whether you’re adding a flavorful twist to meats, spicing up salads, or enhancing your Beef Pulao.

Rennee Mixed Achar: Weight 800 Gram – Rs. 400

If you love adding bold flavors to your meals, Rennee’s 800-gram jar at just Rs. 400 is a smart buy. Perfect for families or those who love cooking a variety of dishes, this size keeps your pantry stocked for curries, pickles, and side dishes.

Recipe: Beef Pulao with Rennee mixed achar

Ingredients:

For the Beef Marinade:

• 500g beef (preferably stew or shoulder cuts), cut into chunks
  
  
• 1 tsp salt
  
  
• 1 tsp black pepper
  
  
• 1 tbsp ginger-garlic paste
  
  
• 1/2 tsp turmeric powder
  
  
• 1 tsp red chili powder
  
  
• 1/2 cup yogurt
  
  
• 1 tbsp vegetable oil
  
  

For the Pulao:

• 2 cups basmati rice (washed and soaked for 30 minutes)
  
  
• 1 onion (finely sliced)
  
  
• 1-2 green chilies (optional, for heat)
  
  
• 2-3 cloves
  
  
• 1-2 bay leaves
  
  
• 4-5 green cardamom pods
  
  
• 2-3 cinnamon sticks
  
  
• 1/2 tsp cumin seeds
  
  
• 1/2 tsp coriander powder
  
  
• 1/4 cup chopped cilantro (for garnish)
  
  
• 4 cups water or beef broth
  
  
• 3 tbsp ghee (clarified butter) or vegetable oil
  
  

Pro Tips:

• Tender Beef: High heat makes beef tough—slow cook for that dreamy melt-in-your-mouth texture everyone loves!
  
  
• Rennee mixed achar: Don’t underestimate the flavor of achar! It adds a burst of tangy, spicy flavor that enhances the taste of your dish, giving your Beef Pulao a unique kick that’s both vibrant and savory.
  
  
• Rice Texture: For perfect rice, soak the basmati rice first before cooking. This is the secret to having that fluffy, separate-grain texture.
  
  

Where to Buy Rennee Food Products?

If you’re chillin’ in Pakistan, Rennee Foods has totally got your back, and their Rennee mix sabziyon ka achar is like the celebrity in the grocery world! You can grab it at your nearby bazaar or just hop online for some super chill shopping. Want to make it easy peasy? Check out the list we’ve got for you below!

Karachi

• Bin Hashim Supermarket
  
  
• Chase Plus Super Market
  
  
• Eastern Super Market
  
  
• Kifayah Pharmacy & Super Market
  
  
• Magnet Shopping City
  
  
• Needz Super Market
  
  
• Suaad Sweets & Bakers
  
  
• The Big Buy Store
  
  
• Your Mart
  
  

Hyderabad

• Dawood Super Market
  
  
• Bax Machat Mart
  
  
• Supersave Family Mart
  
  

Multan

• Ideal Supermarket
  
  
• Al-Rafay Supermarket
  
  
• Food Festival Supermarket
  
  

Quetta

• Qudoosi Mart
  
  

The End Note!

This Bakra Eid, make sure you celebrate togetherness with a plateful of Beef Pulao infused with the perfect blend of spices and the mild, flavorful kick of Rennee Mixed Achar. Made with succulent beef, fragrant rice, and a perfect mix of spices, it’s guaranteed to be the star of any feast.

When you sit down at that table to close the day, savor not only your plate but also everything else—the rituals, the sharing, the love, and the laughter. Whether it’s an intimate get-together or the annual extended-family meet-up, make sure it’s filled with moments that last.

Read Also : Why Rennee Foods’ Mixed Achar is a Must-Have in Your Kitchen